Garlic Bread

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Slice a baguette down the middle like you are making a sub. In a small bowl, mix 2 tbsp melted butter, 2 cloves crushed garlic, and salt. Brush mixture onto bread.  Toast in oven (set to broil) until edges are golden brown. Shouldn’t take more than a minute to toast, so watch it carefully in the oven. Can substitute butter with olive oil.

2 thoughts on “Garlic Bread

  1. Pingback: Lasagna should look messy, that’s what makes it good. « i’m a dumpling.

  2. my dad love so much garlic bread!!! I don’t know why he love this food he just told me that it is a healthy food because it help to low your sugar and maintain your high blood into low blood…

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