Comments on: Guacamole, a la my husband. http://soupbelly.com/2009/04/29/guacamole/ A blog about food and photography. Fri, 30 Jul 2010 13:14:21 +0000 hourly 1 http://wordpress.org/?v=3.0.1 By: socki http://soupbelly.com/2009/04/29/guacamole/comment-page-1/#comment-4004 socki Wed, 30 Dec 2009 03:48:23 +0000 http://imadumpling.wordpress.com/?p=161#comment-4004 Been meaning to make some guacamole for a while now so i Just tried chris' version and it came out pretty good. simple to make and basic ingredients. Been meaning to make some guacamole for a while now so i Just tried chris’ version and it came out pretty good. simple to make and basic ingredients.

]]> By: Candy http://soupbelly.com/2009/04/29/guacamole/comment-page-1/#comment-159 Candy Sat, 13 Jun 2009 02:59:00 +0000 http://imadumpling.wordpress.com/?p=161#comment-159 Hi Joanna! Thanks for the comments. We'll have to try your version sometime. Hi Joanna! Thanks for the comments. We’ll have to try your version sometime.

]]> By: Joanna http://soupbelly.com/2009/04/29/guacamole/comment-page-1/#comment-157 Joanna Sat, 13 Jun 2009 02:13:43 +0000 http://imadumpling.wordpress.com/?p=161#comment-157 Very simple-I love salsa w/ avocado and it's nice, quick and simple. However, sometimes I forget that I've devoured all the salsa in the house and OMG, my avocados have suddenly went from bricks to softened ripe perfection- I use the following ingredients to make a satisfying guacamole. (1) avocado (1/8 cup) diced red onion (1 tsp) lemon juice (I would prefer lime, but never have any on hand) dash of cumin moderate amt. of cilantro (depends on if you use fresh or dried) 1/4 tsp bottled garlic tiny weenie dash of salt. Mash in bowl with potato masher. Very simple-I love salsa w/ avocado and it’s nice, quick and simple. However, sometimes I forget that I’ve devoured all the salsa in the house and OMG, my avocados have suddenly went from bricks to softened ripe perfection- I use the following ingredients to make a satisfying guacamole.

(1) avocado
(1/8 cup) diced red onion
(1 tsp) lemon juice (I would prefer lime, but never have any on hand)
dash of cumin
moderate amt. of cilantro (depends on if you use fresh or dried)
1/4 tsp bottled garlic
tiny weenie dash of salt.
Mash in bowl with potato masher.

]]> By: Chris (The Husband) http://soupbelly.com/2009/04/29/guacamole/comment-page-1/#comment-16 Chris (The Husband) Thu, 30 Apr 2009 14:55:26 +0000 http://imadumpling.wordpress.com/?p=161#comment-16 Thanks for your comment! You can use whatever fresh (not canned) salsa you have at your local grocery store or make that too! Thanks for your comment! You can use whatever fresh (not canned) salsa you have at your local grocery store or make that too!

]]> By: Anna http://soupbelly.com/2009/04/29/guacamole/comment-page-1/#comment-17 Anna Wed, 29 Apr 2009 21:17:42 +0000 http://imadumpling.wordpress.com/?p=161#comment-17 What a beautiful site. I eat avocados all the time but never make guacomole. You've inspired me. Thank you. What a beautiful site. I eat avocados all the time but never make guacomole. You’ve inspired me. Thank you.

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