Comments on: Portobello Mushroom Burgers

By: Portobello Love « For The Love Of Skinny

Portobello Love « For The Love Of Skinny — Wed, 23 Jun 2010 03:36:28 +0000

[...] grail were they amazing! For real I didn’t even kind of miss the meat! We used this recipe, although I’m pretty sure we did balsamic vinegar not red wine vinegar. We also made the mayo [...]

By: Candy

Candy — Wed, 05 May 2010 04:03:18 +0000

Liz – You’re welcome! I’m glad you liked it!

By: Liz

Liz — Mon, 03 May 2010 02:09:49 +0000

This burger was so yummy! Since I don’t eat dairy products, I substituted the mayo for a vegan one and the cheese for a vegan mozzarella flavored cheese. My husband loved it!!! Thanks!

By: Import Bible – Automotive Apparel - Good eats: Portobello mushroom burgers

Import Bible – Automotive Apparel - Good eats: Portobello mushroom burgers — Fri, 26 Mar 2010 05:53:43 +0000

[...] Check out the recipe here. [...]

By: Marla

Marla — Wed, 03 Mar 2010 03:39:03 +0000

Excellent! Thank you!

By: Candy

Candy — Tue, 12 Jan 2010 00:50:28 +0000

Hi Donna! I haven’t made a way to print out a recipe on a separate page yet :( For now I guess just copy and paste onto a text program (like wordpad or notepad or microsoft word etc.)
I’m glad you liked the burgers! :)

By: Donna

Donna — Tue, 12 Jan 2010 00:20:51 +0000

Loved these burgers!!!
Is there a way to print this recipe off the website without photos and comments?
Thank you!!!

By: Bill Bartmann

Bill Bartmann — Fri, 18 Sep 2009 12:15:20 +0000

I’m so glad I found this site…Keep up the good work I read a lot of blogs on a daily basis and for the most part, people lack substance but, I just wanted to make a quick comment to say GREAT blog. Thanks,

A definite great read…:)

-Bill-Bartmann

By: Candy

Candy — Fri, 14 Aug 2009 12:42:38 +0000

Nicole – The foreman grill is a savior for that whole BBQ’ing season when you live in an apt. Thanks for the comment! :)

By: Nicole

Nicole — Fri, 14 Aug 2009 06:05:05 +0000

I love your blog! You have such amazing pictures. I just bought some portobellos the other day at the store. Thanks for the recipe and the reminder to cut off the stems. I prob would have forgotten. And like you, I have to resort to using a Foreman (but I love it). I live in the city and can’t BBQ :(

By: Candy

Candy — Sun, 28 Jun 2009 12:25:53 +0000

Lando – Thanks for the comment. Portobellos are great in the fact that they don’t taste like you’re eating a giant vegetable!

HoneyB – Aughh! I always have to convince ppl that I don’t do this all day. It takes me an hour to post, maybe 2 if there’s alot of photos. What was I going to do at home anyway, maybe watch TV?
Plus, you’re exactly right, we eat everyday. Why not write about it if we enjoy it.
I do, however, use alot of the stuff I cook for my stock photos, to sell them. So it’s my job anyway! You can’t beat that… (multi-tasking). :)

By: HoneyB

HoneyB — Sun, 28 Jun 2009 12:13:13 +0000

These look so delicious.

I have to say you sound a bit like I do when someone actually tries to tell me that I do nothing but cook and take photographs…and blog! I don’t understand why people have to make it seem like you do nothing else! I do a lot of things. My response is quite similar. We eat everyday. I don’t post every single meal we eat! :-)

By: Lando

Lando — Sun, 21 Jun 2009 23:23:30 +0000

Now this, I like. I’m a huge fan of mushrooms and burgers. I bet you don’t even miss the beef with this recipe.

By: Candy

Candy — Sun, 21 Jun 2009 19:52:32 +0000

Thanks outdoorgriller! I’ll be sure to visit soon :)

By: outdoorgriller

outdoorgriller — Sun, 21 Jun 2009 18:29:27 +0000

Those look good I love grilled portabello mushroom burgers I even have a recipe for them. If you would like to see it or the collection of tips and recipes I have for grilling you can visit http://www.cookingandgrillinoutdoors.com

By: Candy

Candy — Sun, 21 Jun 2009 13:27:44 +0000

Thanks Laila! :)

By: Laila

Laila — Sun, 21 Jun 2009 13:01:08 +0000

Looks Absolutely delicious .. im just wishing they sell portobello mushrooms around here … Laila .. http://lailablogs.com/

By: Candy

Candy — Sun, 21 Jun 2009 03:00:18 +0000

You’re welcome Lola! :)

By: lola

lola — Sun, 21 Jun 2009 02:44:13 +0000

this looks delicious, i love portobello burgers and the lemon mayonnaise is a new touch. thanks for the great recipe and photos!

By: Candy

Candy — Sat, 20 Jun 2009 22:03:04 +0000

Beth – You read my mind! In a weird way, that is. I debated whether to use ciabatta vs. panini roll, and provolone vs. mozzarella! AND the sweet potato fries! You’re a genius! I’m glad you liked the recipe, and I can imagine your version being delicious.