September 15th, 2009 | Subscribe to comments 
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| 15 comments Our supermarket, Wegmans, has FINALLY offered sashimi grade tuna and salmon for making your own sushi at home. Yay! So of course, Chris has been nagging me to make sushi the past weekend, and it’s sorta my fault, since I casually mentioned that it might be possible for us to make sushi at home now. [...]
