Comments for Soupbelly

Comment on Breakfast Burritos by Alisa-Foodista

Alisa-Foodista — Sun, 05 Sep 2010 03:59:19 +0000

This is perfect! Ive been looking for some new breakfast ideas for the coming week and I cant wait to make this! Thanks for sharing!

Comment on Dry Rub Oven Baked Pork Ribs by Meredith

Meredith — Wed, 01 Sep 2010 16:10:12 +0000

Oh man this looks delicious! Your pictures are gorgeous! Everything here looks so yummy!
I’ve recently launched my own blog, I’d love for you to check it out and tell me what you think :) Thanks!
http://www.prettygoodfood.com

Comment on Breakfast Burritos by jen

jen — Wed, 01 Sep 2010 13:41:43 +0000

Oh, we love breakfast burritos around here too, and we make them with pretty much the same process except that we include peppers and onions and sometimes cilantro or jalepeno and always salsa on top. Somehow the hot filling with cool salsa just hits the spot for me. And you’re right, they do freeze like a dream, but they don’t hang around for long.

Comment on Breakfast Burritos by Chrissy Morin

Chrissy Morin — Wed, 01 Sep 2010 11:19:52 +0000

I love breakfast burrito’s too and we skip putting them in the freezer, even when I make the full dozen they disappear quickly! I also like to put potatoes and salsa in mine. I love your idea of wrapping them in wax paper AND aluminum foil.. I’ll try that next time

Comment on Apple Cake with Lemon Icing! by 24 Apple Cakes To Make: {Recipes} at Cooking~baking

24 Apple Cakes To Make: {Recipes} at Cooking~baking — Wed, 01 Sep 2010 01:34:00 +0000

[...] Apple Cake With Lemon Icing: This is one of those recipes that comes out perfect no matter what you do. It might almost be foolproof. I only say that because I didn’t mess it up, nor do I think I could mess it up. And I’m a fool. Recipe from Soupbelly. [...]

Comment on Breakfast Burritos by Amanda

Amanda — Wed, 01 Sep 2010 01:22:55 +0000

Oooh I’ve never thought about freezing breakfast burritos! That’s a great idea! I’ve been trying to figure out what I could do for a hearty but quick meal in the mornings. This is perfect!

Comment on Breakfast Burritos by April in CT

April in CT — Wed, 01 Sep 2010 00:21:37 +0000

These are one of my favorite breakfast foods! I also like adding pan fried crispy potatoes, onions and peppers which is really great if you’re feeding a crowd.

Comment on Breakfast Burritos by Candy

Candy — Tue, 31 Aug 2010 17:37:17 +0000

Sheila – I had a feeling you would!

Comment on 31 weeks – A means to an end. by Melissa Salgado

Melissa Salgado — Tue, 31 Aug 2010 17:34:49 +0000

I just love reading your comments!!!!!!

Comment on Breakfast Burritos by Sheila

Sheila — Tue, 31 Aug 2010 17:24:06 +0000

NICE! Doing this today!

Comment on Blueberry Lemon Coffee Cake. by How to Cook Crumb Cake | Family Food Recipes

How to Cook Crumb Cake | Family Food Recipes — Sun, 29 Aug 2010 16:42:22 +0000

[...] imabonehead: Blueberry Lemon Coffee Cake. | Soupbelly (soupbelly.com) [...]

Comment on Blueberry Lemon Coffee Cake. by Mandy

Mandy — Sun, 29 Aug 2010 06:51:19 +0000

I just pulled this out of the oven and it smells AMAZING! I’m serving it for brunch after church tomorrow… it will be hard to wait. Thanks for the recipe!

Comment on Beer Battered Veggies. by Catalina Kolker

Catalina Kolker — Sun, 29 Aug 2010 01:23:48 +0000

Recently I found a great recipe for mocha eclairs that uses espresso powder and I was wondering what do you think about swapping the espresso for instant coffee granules. Shouldn’t it be the same in the end considering the fact that coffee is coffee is coffee after all ?
Thanks

Comment on Beer Battered Veggies. by Chiara

Chiara — Fri, 27 Aug 2010 10:04:18 +0000

I love anything that is beer battered!

Comment on Freezable Dinners. by Candy

Candy — Thu, 26 Aug 2010 23:10:39 +0000

Shiela – I want takeout NOW. Everytime I tell my husband we should go out at least once a week for dinner he goes, ‘but you cook so well, nothing compares to your meals, etc.’ It’s evil. Everything tastes better when someone else makes it for you, and boy does he know it….

Jen – I usually only froze potstickers and spring rolls because I have to make large quantites of them to make it worth the effort. When I was lazy I used to just make kraft mac n cheese or ramen noodles, hehe. But that’s definitely not gonna work for the month(s) after a baby when you need nice, homecooked meals. I’ll try to think of some more ideas later. I am planning on breakfast burritos, hopefully get to post it soon :)

Comment on Apple Cake with Lemon Icing! by 24 Apple Cakes To Make: {Recipes} : TipNut.com

24 Apple Cakes To Make: {Recipes} : TipNut.com — Thu, 26 Aug 2010 19:03:42 +0000

Comment on This is how we roll. Spring rolls, that is. (and baking and frying) by Bill

Bill — Thu, 26 Aug 2010 13:38:38 +0000

I’m going to make them sometime soon Candy, real soon, and I’ll let you know how they come out. Really like your blog, very funny… Nice job!!! Wish you were here!

Comment on Freezable Dinners. by jen

jen — Thu, 26 Aug 2010 11:42:49 +0000

I am not expecting a baby, but I am sometimes (read: often) lazy, so I love having a few decent meals tucked in the freezer to keep us eating well even when the workday has kicked my pants and I can barely make it to the couch before collapsing. These ideas are simple and brilliant. I’d never thought to try freezing fried rice or baked mac & cheese before. Thanks for sharing.

Comment on Beer Battered Veggies. by Tv Food and Drink

Tv Food and Drink — Wed, 25 Aug 2010 22:11:36 +0000

Nice work! Everything looks terrific – Gary

Comment on This is how we roll. Spring rolls, that is. (and baking and frying) by Candy

Candy — Wed, 25 Aug 2010 18:09:13 +0000

Bill – if I could send a package of spring rolls to you guys, I would. Except they probably would be gross by the time USPS delivered it :P