Contact Me

If you would like to contact me please e-mail me at the following address:

Thank you!

13 Thoughts on “Contact Me

  1. Ron Cheny on May 20, 2010 at 8:26 pm said:

    Promotion of your website

    We noticed that you are not at the top of the search engines for a number of your key terms. We have helped companies similar to yours to achieve top organic rankings. Please reply to this message and we will prepare a special proposal for you, to show you how we can achieve similar results for you.

  2. Denise on June 23, 2010 at 3:45 pm said:

    Hello, I was browsing through your site and just had to comment on your cats. I actually have two that could be their twins. A big orange guy named Paolo and a cute brownish girl named Baxter. Who would have thought. Ours are very friendly and Baxter is celebrating the ten year anniversary of her adoption today. Take care. Denise

  3. Denise – Awww how cute. 10 year anniversary is a long time! I had Monkey (gray tabby) since 2003, that would make him 7.5 years old, and my husband had Peaches (orange fluffer) for 9 years. Monkey wreaks havoc on everything for attention and Peaches just likes to eat and be petted. :P

  4. I’m attempting your easy chocolate mousse recipe, as the thought of tempering eggs and all that jazz terrifies me, even though I love to cook. I just found your site, and I plan on following regularly. Thanks!

  5. Bebe B. on June 19, 2011 at 12:24 pm said:

    I just came across your site, and it is wonderful. I can’t wait to try some of your recipes. I like your style of writing and the way you present the recipes with commentary and great photos. I hope you keep up the site! I’ve bookmarked it.

  6. Chau in Atlanta on August 24, 2011 at 7:47 pm said:

    Hey Candy!

    Hope you are enjoying the nice, HOT, Ga weather with baby girl. Just wondering if you have any recipes for Pork Belly. I have always seen it at Hmart but really don’t know what to do with it. I’d love to see a recipe on Soup Belly.


  7. Hi Chau – I haven’t done anything with pork belly but my mom makes it all the time. I’ll ask her for the recipe and e-mail it to you. She roasts/broils it until the skin bubbles up and gets crispy.

  8. Martha on April 21, 2012 at 4:44 pm said:

    I’m trying to figure out how many Weight Watcher’s points one serving of your chicken salad with grapes and walnuts is. Do you have that information? Or maybe the nutritional info and I can figure out the points myself?

  9. Nancy on June 22, 2012 at 3:04 pm said:

    I lived in Marietta for over 30 years until I married my second husband who moved me to OH, then AZ, then to IL, back to AZ this past fall. I FEEL your pain! Scottsdale AZ is now home, however, my roots are Atlanta GA! I love your blog and recipes! Enjoy living in one of the prettiest states, I am partial!

  10. paul massad on February 16, 2013 at 6:16 pm said:

    does anyone know what the health benefits of snow pea leaves are?

  11. I am sure this paragraph has touched all the internet users, its really really nice
    article on building up new blog.

    Have a look at my web page … inground pool designs

  12. Kenneth Cook on October 4, 2015 at 12:21 pm said:

    Can you use white flour in place of wheat flour

  13. Gregory on April 20, 2016 at 6:46 pm said:

    its been a while, get posting and cooking!!
    If you are bored and looking for inspiration:
    I have a weird addiction to thai food (for a change from chinese) get making sam kra pao!

Leave a Reply

Your email address will not be published. Required fields are marked *

You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <strike> <strong>

Blog Widget by LinkWithin